The jelly is chemically inert since no additives are needed for gelation. This allows chemicals dissolved in the jelly’s aqueous phase to diffuse well, a prerequisite for testing if certain species or strains are resistant to antibiotics or antifungals. In these simple assays, zones of growth inhibition of bacteria or fungi (or their absence) point to the effectiveness of (or resistance towards) antibiotics or antifungals.
‘Overall we are moving in the right direction’
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The band on the stadium concourse were playing a familiar tune in the immediate aftermath of England’s latest debacle on Saturday. “Zombie! Zombie!” the vocalist sang, ostensibly in tribute to Ireland’s record 42-21 victory at Twickenham. Alternatively he might just have been riffing on the horribly listless, blank-eyed performance that ended England’s Six Nations title hopes for another year.